Discover the unique, chewy perfection of authentic Thai cuisine with Dragon Thai Sticky Rice. This 100% glutinous rice (also known as sweet rice) is a staple in Northeastern Thai and Laotian cooking, prized for its delightful sticky and soft texture when cooked. Unlike regular rice, it becomes wonderfully chewy and slightly translucent, making it the perfect utensil for soaking up rich flavors.

This versatile rice is essential for creating both iconic savory dishes and beloved desserts. Its sticky nature makes it ideal for eating with your hands, offering a truly immersive culinary experience.

Why You'll Love Dragon Thai Sticky Rice:

Authentic Sticky Texture: Cooks to a soft, chewy, and pleasantly sticky consistency that holds together perfectly.
Versatile for Cooking: The essential base for both savory main courses and sweet, creamy desserts.
Traditional Preparation: Best steamed rather than boiled, which unlocks its signature texture.
High Quality: A trusted brand for consistent results every time.

Perfect for Creating:

Savory Dishes: The classic pairing with Mango Sticky Rice.
Sweet Treats: The classic pairing with Mango Sticky Rice.
Grilled Meats: Served with Gai Yang (Thai grilled chicken) and Som Tum (green papaya salad).

Cooking Tip: For best results, soak the rice in water for 4-6 hours or overnight before steaming.

Add this essential ingredient to your pantry and master the art of Thai cooking!

Rice

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Dragon Thai Sticky Glutinous Rice 1Kg