Experience the delicate crunch of Amanoya Kabukiage Rice Crackers, a 168g elegant pack of Kyoto’s premium senbei made with glutinous rice and seasoned with artisanal soy glaze. These irregularly shaped crackers capture the rustic charm of Japanese wagashi culture, perfect with matcha or as a sophisticated snack.

Why Connoisseurs Choose Amanoya:
🎎 Handcrafted in Kyoto – Small-batch roasted over charcoal
🍘 Kabuki-Style: Irregular shapes with blistered texture
🍶 Subtle Seasoning – Light soy sauce + hint of mirin
🚫 No Artificial Additives – 100% natural ingredients

Taste Profile:

• Crunch: Airy yet substantial

• Flavor: Toasted rice sweetness → umami finish

• Aroma: Warm shoyu fragrance

Perfect Pairings:
✔ Matcha Tea: Contrasts bitterness
✔ Sake: Cleanses the palate
✔ Cheese Boards: Unexpected harmony
✔ Bento Boxes: Adds textural interest

Ingredients:
Glutinous rice, soy sauce (wheat, soybeans), mirin, sugar

Allergens:
Contains wheat, soy