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Bai Jia Hot Chilli Oil Fish Flavour Seasoning 208g

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Bai Jia Hot Chilli Oil Fish Flavour Seasoning 208g

Bai Jia Hot Chilli Oil Fish Flavour Seasoning 208g

Product Description:
UnleashĀ fiery, fish-infused heatĀ withĀ Bai Jia Hot Chili Oil Fish Seasoning! This Sichuan-style blend combinesĀ chili oil, dried fish flakes, and aromatic spicesĀ to create aĀ savory, umami-richĀ seasoning that transforms noodles, rice, and veggies into bold, restaurant-worthy dishes in seconds.

Key Features:
āœ”Ā Dual Heat & Umami – Chili oil + dried fish for deep flavor
āœ”Ā Ready-to-Use – No prep needed; just mix and enjoy
āœ”Ā 208g Jar – Compact but packs a punch
āœ”Ā Versatile – Use as sauce, marinade, or dip

Perfect For:
• Spicy Fish-Flavored NoodlesĀ (éŗ»č¾£é±¼é¢)
• Stir-Fried VeggiesĀ (add 1 tsp for kick)
• Hot Pot Dipping Sauce
• Tofu & Seafood Marinade

Why You’ll Love It:
→ AuthenticĀ mĆ”lĆ Ā (numbing-spicy) Sichuan taste
→ No MSG added – Natural umami from fish flakes
→ Shelf-stable – No refrigeration needed

Pro Tip:
Toss withĀ boiled potatoesĀ for Sichuan-styleĀ spicy fish-flavored potatoesĀ (é±¼é¦™åœŸč±†)!

$0.99

Original: $2.83

-65%
Bai Jia Hot Chilli Oil Fish Flavour Seasoning 208g—

$2.83

$0.99

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Description

Product Description:
UnleashĀ fiery, fish-infused heatĀ withĀ Bai Jia Hot Chili Oil Fish Seasoning! This Sichuan-style blend combinesĀ chili oil, dried fish flakes, and aromatic spicesĀ to create aĀ savory, umami-richĀ seasoning that transforms noodles, rice, and veggies into bold, restaurant-worthy dishes in seconds.

Key Features:
āœ”Ā Dual Heat & Umami – Chili oil + dried fish for deep flavor
āœ”Ā Ready-to-Use – No prep needed; just mix and enjoy
āœ”Ā 208g Jar – Compact but packs a punch
āœ”Ā Versatile – Use as sauce, marinade, or dip

Perfect For:
• Spicy Fish-Flavored NoodlesĀ (éŗ»č¾£é±¼é¢)
• Stir-Fried VeggiesĀ (add 1 tsp for kick)
• Hot Pot Dipping Sauce
• Tofu & Seafood Marinade

Why You’ll Love It:
→ AuthenticĀ mĆ”lĆ Ā (numbing-spicy) Sichuan taste
→ No MSG added – Natural umami from fish flakes
→ Shelf-stable – No refrigeration needed

Pro Tip:
Toss withĀ boiled potatoesĀ for Sichuan-styleĀ spicy fish-flavored potatoesĀ (é±¼é¦™åœŸč±†)!