Instant Spice Mix for Crispy Fried Tempeh – Authentic Indonesian Flavor

🍽️ Perfectly Seasoned, Golden-Crisp Tempeh in Minutes!

Elevate your tempeh with Indofood Racik Tempe Goreng—a balanced blend of garlic, coriander, and turmeric that transforms simple fermented soybeans into irresistibly crunchy, flavorful bites. Ideal for snacks, side dishes, or protein-packed toppings!

Key Features:

✔ 20g Complete Seasoning – No extra salt or spices needed
✔ Traditional Javanese Taste – Aromatic garlic-turmeric profile
✔ Extra-Crispy Coating – Creates a perfect golden crust
✔ Quick & Easy – Just coat and fry (ready in 10 minutes)
✔ Vegan-Friendly – 100% plant-based protein booster

How to Use:

1. Slice 250g tempeh into thin strips or cubes
2. Coat evenly with spice mix + 1 tbsp water
3. Fry in hot oil until crispy and golden brown

Serving Ideas:

• Snack – Enjoy with sambal kecap (sweet soy-chili dip)
• Side Dish – Pair with nasi kuning or gado-gado
• Salad Topper – Crumble over veggies for crunch

• Indofood Mi Goreng – Add as a protein topping

Ingredients:

Salt, sugar, garlic, coriander, turmeric, galangal, tamarind.

Allergy Info: Contains soy (from tempeh). No artificial preservatives.

Storage: Store in a cool, dry place.

Net Weight: 20g (for 250g tempeh)

🔥 Pro Tip: For extra crispiness, double-fry or air-fry at 180°C for 12 minutes!

Crispy Outside, Tender Inside – Just Like Grandma’s Recipe!

No MSG Added • Halal Certified • Product of Indonesia

🌱 Great For: Vegans, protein lovers, and anyone craving a crunchy bite!