Gourmet Flavor in a Compact Size!

Experience the luxurious taste of authentic Cantonese XO sauce with Lee Kum Kee XO Sauce in a convenient 80g jar. Crafted with premium dried seafood, Jinhua ham, and aromatic spices, this sauce delivers rich umami depth with a hint of spice—perfect for elevating everyday dishes.

🌟 Key Features:

✔ Authentic XO Flavor – Made with dried scallops, shrimp, and aged ham for complex, savory taste
✔ Versatile & Concentrated – A little goes a long way in enhancing stir-fries, noodles, and more
✔ No Artificial Colors or MSG – Pure, high-quality ingredients
✔ Compact Size – Ideal for trying XO sauce for the first time or keeping in your pantry

👨🍳 How to Use:

• Stir-Fry Boost – Add ½-1 tsp to fried rice, seafood, or vegetables
• Noodle Upgrade – Toss with lo mein or udon for extra umami
• Dim Sum Dip – Mix with soy sauce for dumplings or spring rolls
• Gourmet Garnish – Drizzle over steamed fish, tofu, or congee

🍽️ Perfect Pairings:

• Steamed jasmine rice
• Wok-fried greens (bok choy, gai lan)
• BBQ pork (char siu)
• Scrambled eggs

🌶️ Heat Level: Mild warmth (not overly spicy)

Allergens: Contains shellfish (scallop, shrimp), soy, wheat.

Storage: Keep in a cool, dry place. Refrigerate after opening.

Why You’ll Love It:
→ Restaurant-quality flavor at home
→ Small but mighty – 80g is perfect for occasional use
→ Trusted brand since 1888

Try the taste of Cantonese luxury today!

"A little jar of big flavor."