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Surasang Korean Herb for Chicken Stew 90G

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Surasang Korean Herb for Chicken Stew 90G

Surasang Korean Herb for Chicken Stew 90G

šŸ—Ā The Secret to AuthenticĀ SamgyetangĀ (Ginseng Chicken Soup)!

Elevate your homemade Korean chicken stew withĀ Surasang’s pre-measured herb pack – a traditional blend of medicinal roots and spices that creates nourishing, aromatic broth just like Korean grandmothers make.

What’s Inside?

🌿 6 Key Herbs:

  • Dried ginseng (energy-boosting)

  • Jujube (natural sweetness)

  • Garlic (immune support)

  • Astragalus root (qi circulation)

  • Ginger (warming)

  • Peppercorns (digestive aid)

Perfect For:

• ClassicĀ Samgyetang – Stuffed whole chicken
• Post-Illness Recovery – Korean comfort food therapy
• Bojagi (Korean Wrapping) Style – Bundle herbs in cheesecloth

How to Use:

1ļøāƒ£ Rinse 1 young chicken (cornish hen)
2ļøāƒ£ Stuff cavity with herbs + glutinous rice
3ļøāƒ£ Simmer 1.5-2 hours until tender

Why Choose This Pack?

āœ”Ā Pre-portioned – No need to buy separate herbs
āœ”Ā Traditional Balance – HarmonizesĀ hanbangĀ (Korean herbal medicine) principles
āœ”Ā 90g = 1 Pot – Ideal for 2-4 servings


Serving Ritual:

  • SummerĀ BoknalĀ Tradition: Eat on hottest days to "fight heat with heat"

  • WithĀ InsamjuĀ (ginseng wine) for adults

"Like a warm hug for your insides!"

$7.13
Surasang Korean Herb for Chicken Stew 90G—
$7.13

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Description

šŸ—Ā The Secret to AuthenticĀ SamgyetangĀ (Ginseng Chicken Soup)!

Elevate your homemade Korean chicken stew withĀ Surasang’s pre-measured herb pack – a traditional blend of medicinal roots and spices that creates nourishing, aromatic broth just like Korean grandmothers make.

What’s Inside?

🌿 6 Key Herbs:

  • Dried ginseng (energy-boosting)

  • Jujube (natural sweetness)

  • Garlic (immune support)

  • Astragalus root (qi circulation)

  • Ginger (warming)

  • Peppercorns (digestive aid)

Perfect For:

• ClassicĀ Samgyetang – Stuffed whole chicken
• Post-Illness Recovery – Korean comfort food therapy
• Bojagi (Korean Wrapping) Style – Bundle herbs in cheesecloth

How to Use:

1ļøāƒ£ Rinse 1 young chicken (cornish hen)
2ļøāƒ£ Stuff cavity with herbs + glutinous rice
3ļøāƒ£ Simmer 1.5-2 hours until tender

Why Choose This Pack?

āœ”Ā Pre-portioned – No need to buy separate herbs
āœ”Ā Traditional Balance – HarmonizesĀ hanbangĀ (Korean herbal medicine) principles
āœ”Ā 90g = 1 Pot – Ideal for 2-4 servings


Serving Ritual:

  • SummerĀ BoknalĀ Tradition: Eat on hottest days to "fight heat with heat"

  • WithĀ InsamjuĀ (ginseng wine) for adults

"Like a warm hug for your insides!"