Create the ultimate, soul-warming Japanese dining experience at home with Daisho's Chanko Hot Pot Soup Base in rich Miso flavour. This is the very same hearty, protein-packed meal enjoyed by sumo wrestlers for generations – and now you can bring this delicious tradition to your Australian table.

Our convenient 750g pouch contains everything you need to build a flavourful foundation. The savoury, umami-rich depth of miso is perfectly balanced, creating a broth that is both comforting and deeply satisfying. It’s the perfect centrepiece for a social meal with family and friends, especially on a cool evening.

How to Use It (The Fun Part!):

1. Add the soup base to a large pot of water (see packet for ratio).
2. Bring to a gentle simmer and let the aromas fill your kitchen.
3. Add your favourite ingredients! Classic choices include chicken, firm white fish, tofu, prawns, cabbage, mushrooms, carrots, and udon noodles.
4. Cook at the table, enjoy the conversation, and fish out your favourite bits as they cook.

Why You'll Love It:

• ✅ Authentic Sumo Tradition: Experience the real taste of Chanko-nabe, the staple dish of sumo stables.
• ✅ Rich & Savoury Miso Flavour: A perfectly balanced broth that is both hearty and delicious.
• ✅ Feeds a Crowd: The large 750g size is ideal for a group, making it perfect for weekend dinners or entertaining.
• ✅ Incredibly Versatile: A great way to use up vegetables and proteins – perfect for a healthy, one-pot meal.

Perfect For: Family dinners, entertaining friends, cosy winter nights, and anyone wanting to explore authentic Japanese comfort food.